Surrounded by the golf course and its hundred-year old pine trees, with a beautiful porch with views of the pond and the spectacular 9th hole of the green, Restaurant Golf de Pals offers a varied Mediterranean menu with seasonal dishes and is well-known for its traditional rice stews, made with rice from Pals and other local products.
It is open all year for golf players as well as those who want to enjoy a good meal in a pleasant setting.
